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Portuguese Baked Beans Recipe


Ingredients:

  • 1 pkg.small white navy beans
  • 1 lb. chourico
  • red wine vinegar
  • 1 onion chopped
  • 1 16 oz. can tomato sauce

    Recipe Directions

    1. Soak beans overnight.
    2. cut chourico in small chunks and marinate in wine overnight.
    3. In the morning, rinse the beans and put them in a pan big enough to cover them, add the onion, and chourico, cover them with water.
    4. Bake at 350% for 3-4 hours or until they are cooked.
    5. Remove them and add tomato sauce or if you prefer, add ketchup until it is to your desire look & taste.
    6. Put them back in the oven until all the liquid is absorbed, about 45 min.
    7. Check on them. You can also do this in a crock pot, them put them in the oven to brown.
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