stuffing recipes

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Name: Grandmas Cookin
Catagory: turkey / meats
Receipe name: Grandmas Stuffing
Ingredients:
  • 1 (2 ounce) packet onion soup mix
  • 1 cup water
  • 1 teaspoon poultry seasoning
  • 1/2 cup butter
  • 1/2 cup celery, diced
  • 2 cup onions, diced (optional)
  • 8 cups bread, cubes

    Directions:
  • Stuffing can also be put in a slow cooker if you are not going to stuff the bird.
  • Stuff the bird when you are ready.
  • Stir occasionally.
  • Let stand in a warm place, covered.
  • Add this mixture to the bread cubes; toss together.
  • Bring soup mix and water to a boil. Simmer 5 minutes. Stir in poultry seasoning, butter, celery and onion.
  • Saute celery and onion (if using) in butter.
  • Grease crockpot; add stuffing; set on low for 3-4 hours.

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